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Program information
Curriculum
DOCTOR OF PHILOSOPHY PROGRAM IN BIOTECHNOLOGY (INTERNATIONAL PROGRAM)
Level
Doctoral
Faculty / Institute
FACULTY OF SCIENCE
Website
http://www.sc.mahidol.ac.th
Degree Designation
DOCTOR OF PHILOSOPHY(BIOTECHNOLOGY)
Additional advantages of the programme
The future prosperity of Thai agro-industries and pharmaceutical-industries will depend a great deal
upon strength in the science of biotechnology. The Department of Biotechnology at Faculty of
Science,Mahidol University grew up as a unique multidisciplinary center to promote the application of
a wide range of basic knowledge in biology, microbiology, chemistry, biochemistry, genetic engineering
and bioprocess engineering. Many students have graduated and joined in the effort to develop
Thailand as employees in government and private organizations involved in production, quality control,
quality assurance, research and development in agro-industries and pharmaceutical-industries. In
addition to providing quality graduates, the Department is one of the important research centers which
emphasizes recent applications of biotechnology in areas relevant to the development of Thailand.
Admission Requirements
Curriculum Structure
Plan 1.1 For students with Master's Degree
Dissertation
48
Credits
รวมไม่น้อยกว่า
48
Credits
Plan 2.1 For students with Master's Degree
Required Courses
9
Credits
Elective Courses not less than
3
Credits
Dissertation
36
Credits
Total not less than
48
Credits
Plan 2.2 For students with Bachelor's Degree
Required Courses
21
Credits
Elective Courses not less than
3
Credits
Dissertation
48
Credits
Total not less than
72
Credits
Job Option after Graduation
- Researcher in the field of biotechnology at academic institutions or research organizations of the government and private sector
- Innovation developer in the biotechnological industry
- Technopreneur in the biotechnology industry
Course Requirements
Plan 1
| Dissertation | Credit | ||
| For students with Master's degree | |||
| SCBT898 : DISSERTATION | 48 | ||
Plan 2
| Required Courses | Credit | ||
| For students with Bachelor's degree | |||
| SCID516 : BIOSTATISTICS | 3 | ||
| SCID518 : GENERIC SKILLS IN SCIENCE RESEARCH | 1 | ||
| SCBT517 : BIOPRODUCTION PROCESS DEVELOPMENT | 3 | ||
| SCBT607 : RESEARCH TECHNIQUES IN BIOTECHNOLOGY | 3 | ||
| SCBT617 : BIOLOGICAL ENGINEERING | 3 | ||
| SCBT619 : BIOTECHNOLOGY INNOVATION AND COMMERCIALIZATION | 2 | ||
| SCBT683 : TRENDS IN BIOTECHNOLOGICAL RESEARCH | 1 | ||
| SCBT684 : RECENT ADVANCES IN BIOTECHNOLOGY | 1 | ||
| SCBT685 : INTEGRATIVE REVIEWS IN BIOTECHNOLOGY | 1 | ||
| SCBT686 : DOCTORAL RESEARCH SEMINAR IN BIOTECHNOLOGY | 1 | ||
| SCBT687 : ADVANCED DOCTORAL RESEARCH SEMINAR IN BIOTECHNOLOGY | 1 | ||
| SCBT688 : FRONTIER RESEARCH IN BIOTECH | 1 | ||
| For students with Master's degree | |||
| SCBT617 : BIOLOGICAL ENGINEERING | 3 | ||
| SCBT619 : BIOTECHNOLOGY INNOVATION AND COMMERCIALIZATION | 2 | ||
| SCBT684 : RECENT ADVANCES IN BIOTECHNOLOGY | 1 | ||
| SCBT685 : INTEGRATIVE REVIEWS IN BIOTECHNOLOGY | 1 | ||
| SCBT687 : ADVANCED DOCTORAL RESEARCH SEMINAR IN BIOTECHNOLOGY | 1 | ||
| SCBT688 : FRONTIER RESEARCH IN BIOTECH | 1 | ||
| Elective Courses | Credit | ||
| For students with Bachelor's degree | |||
| SCID500 : CELL AND MOLECULAR BIOLOGY | 3 | ||
| SCID502 : CELL SCIENCE | 2 | ||
| SCID506 : CONCEPTS OF MOLECULAR BIOSCIENCE | 2 | ||
| SCID508 : BIOMOLECULAR AND SPECTROSCOPY TECHNIQUES | 1 | ||
| SCID511 : GENE TECHNOLOGY | 1 | ||
| SCBT511 : FERMENTATION TECHNOLOGY | 3 | ||
| SCBT515 : PILOT PLANT UNIT OPERATION FOR BIOTECHNOLOGY | 1 | ||
| SCBT601 : PLANT BIOCHEMISTRY AND MOLECULAR BIOLOGY | 3 | ||
| SCBT602 : GENE REGULATION | 3 | ||
| SCBT604 : ADVANCED ANIMAL CELL TECHNOLOGY | 3 | ||
| SCBT608 : CURRENT TOPICS IN BIOTECHNOLOGY | 3 | ||
| SCBT609 : BIOLOGY AND PATHOBIOLOGY OF SHRIMP | 3 | ||
| SCBT611 : ADVANCED BIOPROCESS ENGINEERING | 3 | ||
| SCBT631 : ADVANCED FOOD TECHNOLOGY | 3 | ||
| For students with Master's degree | |||
| SCBT601 : PLANT BIOCHEMISTRY AND MOLECULAR BIOLOGY | 3 | ||
| SCBT604 : ADVANCED ANIMAL CELL TECHNOLOGY | 3 | ||
| SCBT608 : CURRENT TOPICS IN BIOTECHNOLOGY | 3 | ||
| SCBT611 : ADVANCED BIOPROCESS ENGINEERING | 3 | ||
| SCBT631 : ADVANCED FOOD TECHNOLOGY | 3 | ||
| Dissertation | Credit | ||
| For students with Bachelor's degree | |||
| SCBT799 : DISSERTATION | 48 | ||
| For students with Master's degree | |||
| SCBT699 : DISSERTATION | 36 | ||
Program Lecturer
- Associate Professor DR. NUTTAWEE NIAMSIRI (PROGRAMME DIRECTOR)
- Associate Professor Dr. SIRIPONG THITAMADEE
- Associate Professor DR. KANYARATT SUPAIBULWATANA
- Associate Professor DR. SITTIWAT LERTSIRI
- Associate Professor DR. JIRARUT WONGKONGKATEP
- Associate Professor DR. CHOOWONG AUESUKAREE
- Associate Professor DR. THUNYARAT PONGTHARANGKUL
- Associate Professor Dr. THAWATCHAI CHAIJARASPHONG
- Assistant Professor Dr. BUNGONSIRI INTRA
- Assistant Professor Dr. PANWAJEE PAYONGSRI
- Assistant Professor Dr. NISA PATIKARNMONTHON
- Assistant Professor DR. SUPARERK BORWORNPINYO
- Assistant Professor DR. ADISAK ROMSANG
- Assistant Professor Dr. ANGKANA WIPATANAWIN
- Assistant Professor Dr. NATTHIPORN ARAMRUEANG
- Assistant Professor Dr. SUJINDA THANAPHUM
- Assistant Professor DR. PUNCHAPAT SOJIKUL
- Assistant Professor Dr. NAPASSORN PUNYASUK
- Assistant Professor Dr. NARUPAT HONGDILOKKUL
- Lecturer Dr. SUTTHICHAI BOONPRASOP
