| NUFN615 | STATISTICAL ANALYSIS FOR RESEARCH IN FOOD SCIENCE FOR NUTRITION USING SPSS SOFTWARE 2 (2 -0 -4 ) credit | 01 | 0 | 10 | SAT 10.00 A.M. - 12.00 P.M.,SAT 01.00 P.M. - 03.00 P.M. | On Webex | Course Director Assoc.Prof. Dr. SUWAPAT KITTIBUNCHAKUL Course Lecturer Assoc.Prof. SUWAPAT KITTIBUNCHAKUL Assoc.Prof. PIYA TEMVIRIYANUKUL Lect. KANCHAPORN CHAISUNGNEM Lect. PAIWAN BUACHAN Lect. SONGDHASN CHINAPONG Lect. THANIT VINITCHAGOON | EN |
| NUFN671 | SEMINAR IN FOOD SCIENCE FOR NUTRITION II 1 (1 -0 -2 ) credit | 01 | 1 | 10 | SUN 09.00 A.M. - 12.00 P.M. | On Webex | Course Director Assoc.Prof. Dr. SUWAPAT KITTIBUNCHAKUL Course Lecturer Assoc.Prof. SUWAPAT KITTIBUNCHAKUL Assoc.Prof. VARONGSIRI KEMSAWASD Lect. BENJAMIN POMON | EN |
| NUFN682 | FOOD AND NUTRITION ACTIVITIES FIELD TRIP 1 (0 -2 -1 ) credit | 01 | 1 | 10 | SAT 08.00 A.M. - 04.30 P.M.,SUN 08.00 A.M. - 04.30 P.M. | On Cisco WebEx and Study sites | Course Director Assoc.Prof. Dr. SUWAPAT KITTIBUNCHAKUL Course Lecturer Assoc.Prof. SUWAPAT KITTIBUNCHAKUL | EN |