Curriculum MASTER OF MANAGEMENT PROGRAM IN INTERNATIONAL TOURISM AND HOSPITALITY MANAGEMENT (INTERNATIONAL PROGRAM) 

Curriculum

MASTER OF MANAGEMENT PROGRAM IN INTERNATIONAL TOURISM AND HOSPITALITY MANAGEMENT (INTERNATIONAL PROGRAM) 

Level Master's
Faculty / Institute INTERNATIONAL COLLEGE
Website http://www.muic.mahidol.ac.th

Degree Designation

MASTER OF MANAGEMENT(INTERNATIONAL TOURISM AND HOSPITALITY MANAGEMENT)

Additional advantages of the programme

The program has been designed to emphasis on Management and entrepreneurship of international tourism and hospitality organization or business, in which Digital platform is the key factor. This program also response to Government policy on Thailand
- 0 and requirements of labour market and stockholders. Furthermore, the program has teaching and learning strategies to encourage students to analyze and apply the practice in the real international tourism and hospitality industry.

Admission Requirements

								   
											
							 1. Prospective students with work experience
1) A Bachelor's degree in any field
2) A Bachelor's degree with a GPA of 2.50 and above
3) Passed one of the following English Proficiency test within 2 years; TOEFL 550 (TOEFL iBT score of at least 79, or equivalent), 
IELTS score of at least 6.0 or MU Grad Test score of at least 80. 
4) Recommendation letters from two unrelated referees (one from the current employer, former employer or supervisor)
5) At least one year of work experience with related filed.

2. Prospective students with no work experience
1) A Bachelor's degree in any field
2) A Bachelor's degree with a GPA of 2.75 and above
3) Passed one of the following English Proficiency test within 2 years; TOEFL 550 (TOEFL iBT score of at least 79, or equivalent), 
IELTS score of at least 6.0 or MU Grad Test score of at least 80. 
4) Recommendation letters from two unrelated persons

3. Applicants, who have graduated from an international program which used English as a medium, are exempt from the aforementioned English 
proficiency test (unless required by the MM program admission committee). 

4. Prospective students who have qualifications other than mentioned above may be considered for admission depending on the discretion 
of program director and dean of faculty of graduate studies.							 							 							 
							 
							 

Curriculum Structure

Plan A2
Required Courses 24            Credits
Elective Courses not less than 6            Credits
Thesis 15            Credits
Total not less than 45            Credits
Plan B
Required Courses 24            Credits
Elective Courses not less than 15            Credits
Thematic Paper 6            Credits
Total not less than 45            Credits

Job Option after Graduation


- Tourism and hospitality business entrepreneur
- Positions in managerial or executive level in local and multinational tourism and hospitality companies
- Government/State/non-profit organization officer in the fields of tourism, hospitality, economics or trade
- Researcher and/or specialist of information service provider
- Consultant in the fields of tourism, hospitality, economics or trade
- Any other jobs opportunities in related field

Course Requirements

Plan A2

Required Courses Credit
ICTH501 : MARKETING MANAGEMENT IN TOURISM AND HOSPITALITY INDUSTRY 3
ICTH502 : SERVICE QUALITY MANAGEMENT AND IMPROVEMENT 3
ICTH503 : HUMAN RESOURCES MANAGEMENT IN GLOBAL TOURISM AND HOSPITALITY CONTEXT 3
ICTH504 : FINANCIAL AND ASSET MANAGEMENT IN TOURISM AND HOSPITALITY ENTERPRISES 3
ICTH505 : REVENUE MANAGEMENT IN TOURISM AND HOSPITALITY BUSINESSES 3
ICTH506 : DIGITAL ECONOMY IN TOURISM AND HOSPITALITY INDUSTRY 3
ICTH507 : RESEARCH METHODS IN TOURISM AND HOSPITALITY INDUSTRY 3
ICTH508 : STRATEGIC MANAGEMENT AND ENTREPRENEURSHIP IN TOURISM AND HOSPITALITY ENTERPRISES 3
Elective Courses Credit
ICTH601 : RESTAURANT BUSINESS DEVELOPMENT AND MANAGEMENT 3
ICTH602 : EVENT ORGANIZER BUSINESS DEVELOPMENT AND MANAGEMENT 3
ICTH603 : LODGING BUSINESS DEVELOPMENT AND MANAGEMENT 3
ICTH604 : SUSTAINABLE DEVELOPMENTS IN TOURISM AND HOSPITALITY INDUSTRY 3
ICTH605 : LEADERSHIP AND ETHICS IN TOURISM AND HOSPITALITY MANAGEMENT 3
ICTH606 : SEMINAR IN CURRENT ISSUES IN TOURISM AND HOSPITALITY WORLD 3
ICTH607 : SPECIAL TOPIC I 3
ICTH608 : SPECIAL TOPIC II 3
Thesis Credit
ICTH698 : THESIS 15