SCHEDULE OF COURSES OFFERED FOR REGISTRATION IN ACADEMIC YEAR 2024
INSTITUTE OF NUTRITION MASTER OF SCIENCE PROGRAM IN FOOD AND NUTRITIONAL TOXICOLOGY PROGRAM DIRECTOR : Assoc.Prof.Dr. CHANIPHUN BUTRYEE FOR MORE INFORMATION PLEASE CONTACT: Email parichat.lao@mahidol.ac.th
SEMESTER 1
Course Course Title Group Class Min Class Max Day and time of Study Venue Course Director Lang. NUTS604 NUTRITION AND TOXICOLOGY 3 (3 -0 -6 ) credit 01 1 15 TUE 09.00 A.M. - 04.00 P.M. Institute of Nutrition Course Director Asst.Prof. Dr. PHARRUNRAT TANAVIYUTPAKDEE TH Course Start Date : 2024-09-03 Course End Date : 2024-12-03 Coordinator : Donnapa Nuamphet Tel : 028002380 Remark : NUTS626 TOXICOLOGICAL PRINCIPLE AND FOOD SAFETY 3 (3 -0 -6 ) credit 01 1 15 MON 09.00 A.M. - 04.00 P.M.,TUE 09.00 A.M. - 04.00 P.M.,WED 09.00 A.M. - 04.00 P.M.,THU 09.00 A.M. - 04.00 P.M.,FRI 09.00 A.M. - 04.00 P.M. Institute of Nutrition Course Director Asst.Prof. Dr. PHARRUNRAT TANAVIYUTPAKDEE TH Course Start Date : 2024-08-05 Course End Date : 2024-08-31 Coordinator : Donnapa Nuamphet Tel : 028002380 Remark : NUTS627 TOXICOLOGICAL TESTING BY REGULATORY STANDARDS FOR FOOD SAFETY 3 (2 -2 -5 ) credit 01 1 15 MON 09.00 A.M. - 04.00 P.M. Institute of Nutrition Course Director Assoc.Prof. Dr. CHANIPHUN BUTRYEE TH Course Start Date : 2024-09-02 Course End Date : 2024-12-16 Coordinator : Donnapa Nuamphet Tel : 028002380 Remark : NUTS628 FOOD HAZARDS AND HEALTH EFFECTS 3 (3 -0 -6 ) credit 01 1 15 THU 09.00 A.M. - 04.00 P.M. Institute of Nutrition Course Director Asst.Prof. Dr. VARONGSIRI KEMSAWASD TH Course Start Date : 2024-09-05 Course End Date : 2024-12-12 Coordinator : Donnapa Nuamphet Tel : 028002380 Remark :
SEMESTER 2
Course Course Title Group Class Min Class Max Day and time of Study Venue Course Director Lang. NUTS625 RESEARCH METHODOLOGY IN FOOD AND NUTRITIONAL TOXICOLOGY 3 (3 -0 -6 ) credit 01 1 20 FRI 09.00 A.M. - 12.00 P.M. Institute of Nutrition Assoc.Prof. Dr. DUNYAPORN TRACHOOTHAM TH Course Start Date : 2025-01-10 Course End Date : 2025-05-16 Remark : NUTS629 HEALTH RISK OF EXCESSIVE NUTRIENTS AND REGULATORY ENFORCEMENT 3 (3 -0 -6 ) credit 01 1 20 TUE 09.00 A.M. - 12.00 P.M. Institute of Nutrition Assoc.Prof. Dr. CHANIPHUN BUTRYEE TH Course Start Date : 2025-01-07 Course End Date : 2025-05-13 Remark : NUTS630 FOOD SAFETY RISK ANALYSIS 3 (3 -0 -6 ) credit 01 1 20 THU 09.00 A.M. - 12.00 P.M. Institute of Nutrition Asst.Prof. Dr. VARONGSIRI KEMSAWASD TH Course Start Date : 2025-01-09 Course End Date : 2025-04-03 Remark : NUTS643 RISK ASSESSMENT OF CHEMICAL HAZARDS AND FOOD SAFETY STANDARD ESTABLISHMENT 3 (3 -0 -6 ) credit 01 1 20 WED 09.00 A.M. - 12.00 P.M. Institute of Nutrition Asst.Prof. Dr. PHARRUNRAT TANAVIYUTPAKDEE TH Course Start Date : 2025-01-08 Course End Date : 2025-05-21 Remark :
SEMESTER 3
Course Course Title Group Class Min Class Max Day and time of Study Venue Course Director Lang. NUTS641 SEMINAR IN TOXICOLOGY AND NUTRITION FOR FOOD SAFETY 1 (1 -0 -2 ) credit 01 1 20 WED 09.00 A.M. - 12.00 P.M.,FRI 09.00 A.M. - 12.00 P.M. Institute of Nutrition Assoc.Prof. Dr. MONRUEDEE SUKPRASANSAP TH Course Start Date : 2025-05-26 Course End Date : 2025-07-18 Remark :